VEGETABLE FRIED RICE GOURMET
THE AUTHENTIC FLAVOR JASMINE RICE WITH VEGETABLE. A QUICK MEAL EASY TO PREPARE BY PLACED IN MICROWAVES IN 10 MINUTES AND READY TO SERVE.
SHRIMP & VEGETABLE GOURMET FRIED RICE
A QUICK MEAL EASY TO PREPARE BY PLACED IN MICROWAVE IN 10 MINUTES AND READY TO SERVE.
SHRIMP GARLIC & HERB SPAGETTI IN ORIENTAL STYLE
A QUICK MEAL EASY TO PREPARE BY PLACED IN MICROWAVES IN 10 MINUTES AND READY TO SERVE.
PAD THAI NOODLE
THE MOST POPULAR THAI DISH IN THE WORLD AND IT IS SERVED IN ALMOST EVERY THAI RESTAURANT. IT CONSISTS OF PAN-FRIED NOODLES AND SHRIMP IN A DELICIOUS THAI SWEET AND SAVORY SAUCE. THE RECIPE FOR PAD THAI NOODLES WAS DEVELOPED IN BANGKOK BY A RENOWNED CHEF. IT IS THE SAME POPULAR RECIPE THAT IS SERVED IN RESTAURANTS THROUGHOUT THAILAND, AND IT HAS AN AUTHENTIC TASTE THAT WILL BRING THE REAL FLAVOR OF THAILAND TO YOUR HOME. ENJOY PAD THAI NOODLES AS A COMPLETE MEAL FOR TWO OR SERVE AS A SIDE DISH THAT WELL COMPLEMENT ANY MEAL.
BLACK PEPPER MARINATED GRILLING SHRIMP
THE PERMIUM PEELED AND DEVEINED SHRIMP DELICATELY MARINATED IN BLACK PEPPER SAUCE AND SKEWER FOR GREAT BAR-B-Q PARTY OR SAUTEE WITH VEGETABLE FOR MAIN COURSE ON YOUR MENU WHICH ELIMINATE THE WASTE AND WORRY OF PREPARING..
TERIYAKI MARINATED GRILLING SHRIMP
THE PREMIUM PEELED AND DEVEINED SHRIMP DELICATELY MARINATED IN TERIYAKI SAUCE AND SKEWER FOR GREAT BAR-B-Q PARTY OR SAUTEE WITH VEGETABLE FOR DINNER MAIN COURSE ON YOUR MENU WHICH ELIMINATE THE WEATE AND WORRY OF PREPARING.
CURRY MARINATED GRILLING SHRIMP
THE PREMIUM PEELED AND DEVEINED SHRIMP DELICATELY MARINATED IN TERIYAKI SAUCE AND SKEWER FOR GREAT BAR-B-Q PARTY OR SAUTEE WITH VEGETABLE FOR DINNER MAIN COURSE ON YOUR MENU WHICH ELIMINATE THE WEATE AND WORRY OF PREPARING.